Furuta, Green Tea Cookies

This pack of authentic Japanese cookies comes in a packaging of 85 grams. Two crunchy and buttery cookies are sandwiched with smooth cream made from delicious and traditional matcha green tea. 

Enjoy with a cup of matcha tea, hot or cold, for an immensely indulgent experience. Also perfect with a mug of black or milky coffee. Simply dip one in your cup and appreciate the true flavors of Japanese biscuits. This light and compact packaging also allows you to carry some to picnics or parties and share with friends. Why not also take some to work for a quick afternoon snack?

Japanese biscuits were initially influenced by their western counterparts called ‘Koekje,’ also ‘little cakes.’ Before the year 1887, a Yokohama bakery created a version of round Japanese butter cookies that have evolved into what we know as the delicious and unique biscuits today.

• Ingredients: wheat flour, sugar, lactose, palm oil, sugar-mixed high-fructose corn syrup, salt, green tea, calcium carbonate, baking powder artificial flavor, lecithin, baking powder, artificial flavor, lecithin
•  Product of Japan
• Net Weight: 3.0oz (85g)